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Kaey-garu (toasted sesame seeds)

Makes varies

a quantity of sesame seeds
 
Meat-free
Gluten-free
Dairy-free
Egg-free
Sugar-free



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Cook sesame seeds in a thick frying pan without fat over a low heat, stirring all the time. When just browned take from the heat and crush. Use as a garnish or for flavouring.







Gluten Free-Easy - Easy recipes that are Gluten-free (not Taste-free)


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