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| Wellness | Fitness & Weight Loss | Food | Supplements & Treatments | Developmental disorders | ||||
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8 peeled cored pear halves 1 can frozen concentrated orange juice water to make juice up to 600 ml pinch cinnamon powder |
Meat-free Gluten-free Low-carb Low-fat Dairy-free Egg-free Nut-free |
Lay pear halves in an ovenproof dish, mix orange juice, water and cinnamon powder together and pour over. Cook in oven at 140ºC (gas mark 1, 275ºF) for 2 hours.
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